Food

Lean wild pheasant has a uniquely gamely flavour found only in truly wild birds. Low in calories, pheasant meat contains less fat than other red meats so not only is it delicious it is also a very healthy choice! Enjoy [...]

If you love great ribs then you will go crazy for our sticky Chinese BBQ lamb ribs marinated in our spiced plum and damson jam. Serves 4 Prep Time 15 Minutes Cooking Time 25 Minutes INGREDIENTS 800g cherry valley lamb [...]

A succulent lamb dinner dish featuring cannon of lamb marinated in Dundarave red wine & Rosemary grape jelly. Meal for 4 people Ingredients Potato rosti 560g floury potatoes, peeled and grated ½ an Onion finely sliced Chives chopped knob of [...]

With the right ingredients, applesauce can be so much more than meets the eye. Now adding a bit of chilli it is that. Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Ingredients 15 - 20 apples [...]

This time we have decided to go with a bright and sunny feel recipe to perk up our moods in this gloomy weather. With the use of our extra special Pino Colada jam, it is a real winner. The cake [...]

Grilled Lamb Chop salad with a mint and apple dressing Tips for lamb Chop Grill the lamb chops, covered, turning frequently, until an instant-read thermometer inserted in the centre reads 130°F for medium rare or 140°F for medium, 10 to [...]

Beef Sausage & Chorizo Goulash Serves 4 Ingredients 1 tbsp. vegetable oil 15g butter 700g beef sausages, chopped 225g chorizo, chopped 2 onions, peeled & finely sliced 2 garlic cloves, peeled & finely chopped ½ of each bell pepper 2 [...]

Serves 3-4 Ingredients Mixed red and green peppers 4 Olive oil Lamb mince 400g Onion 1 large, chopped Garlic 2 cloves, finely sliced 1 jar of Dundarave chilli, tomato, and ginger jam 250g pre-cooked rice a long grain is best [...]