Food

Grilled Lamb Chop salad with a mint and apple dressing Tips for lamb Chop Grill the lamb chops, covered, turning frequently, until an instant-read thermometer inserted in the centre reads 130°F for medium rare or 140°F for medium, 10 to […]

Beef Sausage & Chorizo Goulash Serves 4 Ingredients 1 tbsp. vegetable oil 15g butter 700g beef sausages, chopped 225g chorizo, chopped 2 onions, peeled & finely sliced 2 garlic cloves, peeled & finely chopped ½ of each bell pepper 2 […]

Serves 3-4 Ingredients Mixed red and green peppers 4 Olive oil Lamb mince 400g Onion 1 large, chopped Garlic 2 cloves, finely sliced 1 jar of Dundarave chilli, tomato, and ginger jam 250g pre-cooked rice a long grain is best […]

Ingredients 3½ tbsp. vegetable oil 1kg stewing beef, cut into chunks 1 onion, sliced 2 garlic cloves, sliced 1 tbsp. plain flour 1 tbsp. dark brown sugar 1 tsp cumin 1 tsp cinnamon 1 Jar of onion and Guinness 400g […]

Lamb leg steak with grilled vegetables and mint jelly Servers 4 Ingredients For the Lamb Leg Steak 4 x 140g lamb leg steak 2 tsp oil Salt and freshly ground black pepper For the Vegetables Cut the veg in about […]

Lebanese lamb flatbread A delightful dish for the whole family, don’t be put off because it looks like a lot of work.  It only really consists of 3 phases: make the dough, make topping, cook together. But also can be […]

Ingredients 1 tbsp olive oil 1 onion, finely chopped 1 red pepper, sliced 1 tsp medium curry powder 1 tsp garm masla 1 tsp mild chilli 1 tsp of ground turamic 6 cloves garlic 70g ginger 2 tbsp tomato purée […]

That’s right you read it right. Roast coffee on steak. Trust me it is amazing! I did this with an 8oz Sirloin steak for the photo but it can go on any steak. For the best result apply the rub […]

There is nothing more autumnal than Apples and cinnamon combined in a cake!!!  Sheer bliss to enjoy with a spoonful of cream by a warm fire while the world is passing you by. Take a few moments to yourself and […]

Spanish Beef Stew    Will serve around 6 Ingredients 3 tbsp olive oil 1kg (2¼lb) braising steak, diced 2 medium onions, peeled, cut into wedges 2 red peppers, deseeded and cut into chunks 2 cloves garlic, peeled and crushed 225g chorizo […]