There is nothing more autumnal than Apples and cinnamon combined in a cake!!! Sheer bliss to enjoy with a spoonful of cream by a warm fire while the world is passing you by. Take...
Serves: 8 Ingredients 1kg of diced beef, cut into ¾ inch cubes 400g button mushrooms, cleaned and quartered 3 cloves garlic, finely chopped 3 tablespoon tomato paste 1 small...
Spanish Beef Stew Will serve around 6 Ingredients 3 tbsp olive oil 1kg (2¼lb) braising steak, diced 2 medium onions, peeled, cut into wedges 2 red peppers, deseeded...
Sticky Lamb Leg Steaks with Herby Grape Sauce These succulent lamb chops with their fruity, garlic and rosemary sauce make a quick meal. While grape may sound a strange...
Spicy lamb burger with balsamic tomato relish This Recipe Will do 8-10 burger however you could always freeze some for a rainy day. Just remember to defrost completely. Ingredients...
Damson and Apple Crumble Ingredients For the crust: 150g plain flour 80g butter 55g ground almonds 70g demerara sugar 75g oats The Filling: 900g damson plums 450g apples –...
Also this month, keep an eye out for our Elder Berries that we have growing on our Estate, which we are keeping a close eye on. Soon when they are ripe and full of goodness...
In season, this month is lamb and we have specifically chosen the lamb shoulder. It is a superb cut and surprisingly inexpensive compared to the other cuts of lamb. It is suitable...
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